Orange Facts – 51 Interesting Facts About Oranges
Orange nutrition facts
Due to high content of Vitamin C, oranges can help in absorption of iron and accelerate healing and improves immune system.
Oranges contain good amount of Vitamin A and antioxidants.
After the Second World War, orange juice concentrate became available in America.
Oranges also contain minerals such as calcium, potassium, magnesium, copper, Folate etc.
Orange help fighting aging.
Orange is a fat free fruit and rich in vitamins such as Thiamine, Vitmanin B6, Naicin, Vitamin B1, Vitamin D, Vitamin B-12.
Oranges helps in prevention of cancer, heart attack and high blood pressure.
Orange peels have many benefits such as it relieves respiratory problems, prevents constipation, bas breath etc.
Oranges have good amount of citric and citrates that help prevent of kidney stone formation.
Oranges provide 3 essential oranges. The oil from rind is used as flavoring agents, the second oil harvested from stems and leaves are used in perfumes, the third from orange blossoms s used to make flavoring and perfumes.